Visited this restaurant with some Kiwis and was blown away by the food.
Entrees of crusty , toasted french bread and Ortiz anchovies absolute highlight. Definitely over indulged on those little puppies.
Superbly cooked fillet of beef for a main with I forget what.
Dessert was equally enjoyable.I think the wine may have blurred the memory ;some Octavious?? along with some others made the day complete .
I don't think its a hidden secret but, thoroughly recommend this place.
I do think the name is a bit naff; "Vintners Bar and Grill" doesn't do it justice
Just go there!
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