When they first open the Seafood was fresh. Yes fried but fried good. Last two times we ate there. It was, Well gross.The fish was dry, thin and hard as a brick (frozen). Pre-Cooked and re fried... The shrimp,( what was the best thing) was soft and over battered.and well done( frozen).
The staff, well A few was right on time, Two looked like they just done a hit of Crack.
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