I had a difficult time deciding what to eat for lunch but eventually settled on the spinach and feta "pie." The fresh pita bread, puffed and just out the oven was wonderful with the hummus. Samples of feta cheese and olives were enticing and tasted so good that i went back for another sample before departing. The friend who couldn't accompany us begged us to bring some of the baklava. The place does a steady business, with folks purchasing food to take away as well as to eat in. I noticed the chalk board listing the specials was changed while we were there -- and a new special was added.
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