We were looking for a restaurant and we saw this place had quite a few cars at about 3pm on Saturday. We knew it had to be good! We tried & loved the half a slab of ribs and the steak special. The portions are very generous and the meat and sides were excellent. At our table we tried the fries, sweet potato fries that are seasoned with cinnamon and sugar, the creamy cole slaw and the red slaw - made with bbq sauce...all were wonderful. We couldn't finish the ribs (6 big bones with lots of meat) so we have a snack for later.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.