This little lakefront gem is the only real seafood in the area that I've seen. Its also great for steaks and appetizers. It can be very busy during primetime in tourist season, but theres a bar and plenty space to stroll around the lake front while you wait. The outdoor dining is nice, but can be very hot in the summer time. I've been happy with the Buffalo Shrimp, Crab cakes, Shrimp and Grits, Scallops and the rib-eye. My wife always gets the Build-your-own pasta and loves it. The BLT Wedge salad is very good, but they put too much dressing on it. Make sure you tell them to go easy on the dressing if you get the wedge.
Staff is always pleasant and the restaurant is always clean. If you are staying on the lake, you can boat right to it and tie up to the dock.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.