The atmosphere isn't much, but the food was very good and fresh. Our teen, who just returned from a trip to Nicaragua, was thrilled to try the central American rice dish. Both hubby and 7 yo had tacos which had handmade shells. I had the special salad with the honey cilantro dressing. All were fresh and tasty. Prices reasonable. The chef even sent out a complimentary order of their yucca fries so we could try them as he felt the waitress hadn't done them justice in describing them.
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