Lakeside was great again. The mushroom and blue cheese on flatbread appetizer is so good, I could order 2 or 3 and make it dinner. The triggerfish was cooked to perfection with a great melding of favors. I'm somewhat surprised that the new owners have been able to transition without any disasters. You wouldn't know that Marty is no longer on the kitchen.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.