Do you remember grilling a burger over charcoal in your background and having the beef taste like beef, and the scent of the burger completely overtaking your senses, filling you with the anticipation of deliciousness? Then, you will love the a burger at Two Guys, cooked to your doneness as requested (well, not super rare, because of regulations - but certainly not cremated!). Our favorite is the mushroom and Swiss burger.
Huge selection of beers and today I tried a "Shock Top" which came with a slice of fresh orange, and I really enjoyed it.
It's our restaurant of choice for burgers, although their ribs and pizza are top notch too.
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