First of all the menu was way too extensive...they could take half the items off the menu and still have a more than adequate selection of items. I ordered the spinach pie (though I was surprised it wasn't called Spanakopita since the restaurant is Greek owned & operated) and was pleased with the dish as well as the greek salad that came with it. My husband on the other hand ordered the bourbon beef tips even though the waitress told him up front it was sweet. It was unbelievably sweet for a main dish and it couldn't have been that sweet from just bourbon. He did eat it but would never order it again. Also the vegetables on the side were tasteless, unseasoned & mushy probably from a frozen bag.
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