We had not been since managment changed. Not sure it really helped. Greeting and seating went well then POW-issues. Katie our server was nice but after telling us she would bring bread never did till we asked. The olive oil dip would have been great except they use thin, inexpensive balsamic. Go good or just leave it off! Salad was cool not cold as it should have been because I suspect it waited too long for waitress pick up. Wife tried to order Filet Oscar-out of crab meat...next scallops with linguinie-out of linguinie(sub w/ bowtie)...did I mention they are less than 100 feet from Lowe's foods?...just go get what you need! But in closing I must say the scallops over rissotto w/ "good" balsamic reduction was yummy. Wife's scallop dish was also still good. Excellent seasonings. Would we go back? not sure. We went this time because we had a Restuarant.com coupon. Maybe it will get better.
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