The GBH is a family-owned and run business, which means the food, atmosphere, and hours aren't cookie cutter, but are consistently good. This is the place the locals frequent for pizza made just the way they like it, and piled high (they're not stingy with toppings). While there, do give in and try something from the bakery case. The gingerbread with lemon sauce are homemade and unique to the GBH. Hours are seasonal and change often, so call or ask around for the latest. If they're serving breakfast then there's nowhere else you should go for an egg sandwich and doughnuts!
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