Don't get the pulled pork unless you like a lot of spices/hot sauce (it's not the vinegar base sauce you expect in NC). The brisket, however, is very good. I especially like their fried okra. They sprinkle some sort of red powder on it (which I don't like) so we always ask for some with just salt. They have no problem making up a fresh batch just for me. It doesn't taste like it starts out as frozen okra.