This place became an instant favorite! Nearly everything this restaurant has to offer is made fresh from local, and sustainable ingredients. Grass-fed beef burgers and hotdogs, with homemade spicy brown mustard and made-from-scratch bun... Not to mention the delicious beer they brew themselves, and the self-serve wine pouring machine! A burger only costs $6 and a little extra if you want some fancy toppings. Also, COULD NOT put the duck frites down!! Cannot complain about getting high-quality food ingredients at a great price.
This place is a hidden gem!
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