My husband has an event at the hotel a couple times a year (typically 15 people). We always have dinner here at least 2 nights. I am not sure if they have changed chef's or what but it was less then acceptable for what you pay for. The steak had a good flavor but was way over cooked. The next night I had the chicken. It was bland and over cooked. I was not the only one who was disappointed with their meal. Because of the number of people they gave us a prefixed menu in order to help the kitchen out, so you would think they could get it right. The restaurant was not busy at all so that should not have created the problem.
The staff was ok, not great but very accommodating. We like to eat there so we do not have to leave the hotel. Might have to rethink that for future events.
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