We were looking for a dinner reservation close to our hotel, omni, but everything was booked for restaurant week, queens feast. We gave Coastal a go and we were very impressed. Atmosphere needs help but food and service more than makes up for it. We went for the three course meal, tuna was great, lamb was a knock out and sweet pot tart was good but oversized. Service was fast and unbeknownst to us local wine was served and was not bad at all. The chef said hi to us and we were also entertained by Janet, manager, I think. Overall great for a hotel restaurant.