I grew up in the south, but have lived in CA since 1988. Needless to say, when I am back in the south I like to have some good southern food. WOW, is this place good. It is fresh, local southern food. For appetizers, I had excellent fried oysters with two dipping sauces...one of our group was a teenager and he had never tried oysters...he loved them...his eyes bugged open when he bit into it...it was so good. LOL. We also had a fabulous cucumber salad and a tomato soup...all great. I had wanted some fresh tomatoes since it was summer in the south, but I was told that today at the farmers market...they weren't good enough. I like that comittment to quality. I ordered the dark meat fried chicken with 3 sides I got fresh corn, cabbage and mac and cheese. I got a side of collards too...just because. When she put the plate down...I heard angels sing and they kept singing as I ate. OMG. The chicken was crispy, tasty and not greasy. The sides were like summers from my childhood...just amazing.
The only bad thing was my biscuit. You get a choice of cornbread or biscuit...I chose the biscuit...it was lovely to behold, but so hard I couldn't even open it..it was a rock. But, i was so full I did not even care. LOVE THIS PLACE.
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