Visited here with the wife for date night this past weekend. I made a reservation on Opentable which I would recommend and decided to arrive around 45 minutes early for drinks. The bar area is small but fun and looks into an open kitchen. The wine was good, slightly higher priced, and the bar service was a little slow. It was packed though.
The restaurant is nicely decorated and I recommend sitting inside unless you want the heat and a view of the parking lot. The service was great at the tables and we ordered a bottle of wine which you can cork and take with you when you leave. We had the calamari which was good, then shared a pasta dish. We asked to switch shrimp for scallops in the dish and the answer was "absolutely." The portion size was just right and left us room to enjoy a very good pistachio cheescake. The food was good and appropriately priced.
Very good place I would reccomend.
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