Dined here on advice from the owners of Beacon House B&B ( their favorite restaurant in CB). Very plain looking on the outside. Went at 5:30 pm on the Saturday after July 4th...not a single car in the parking lot & only one other couple inside. I was having my doubts. The interior is as plain as the outside. Looked to me like someone decided to open a restaurant at the last minute & just set up some tables, hired a staff, ran off a few menus & voila...restaurant. But, my initial impression was misguided. The staff was great. Just about any kind of drink you could want is available. There is a wide variety of appetizers, sides, and entrees. Entrees range from brisket, to chicken, to clams, to fish, etc.,...I had the "catch of the day" grouper & my wife had the shrimp & grits. Both were excellent. The grouper tasted very fresh...like they just ran down to the dock and took it right off the boat. Entrees were $15 - $22....This is not your typical fried seafood house...the food quality is much better. Will dine here again next visit to CB..