We were a party of six that we promptly seated at our reservation time on a Friday evening. Almost immediately thereafter we were met by our server, Karen, who took our drink orders and then returned with our drinks asking if we were ready to order. We were not so she circled back to the table a couple more times until we were ready. She took both appetizer and meal orders and refreshed our drinks as needed. The Rock Those Oysters, Ragin Cajun Oysters, and watermelon feta cheese with balsamic (not on the menu) appetizers were outstanding. Equally good was the She Crab soup. Among the party the Deep Treasure Scallops, Peel and Eat Shrimp (as an entree), Stateline Scampi, and Tortuga Tacos were all very good. Our server Karen did an outstanding job during a busy Friday evening keeping our drinks refreshed and checking in periodically to make sure everything was ok. We never felt rushed while the service was prompt and professional.
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