We had a very nice experience at the Finz restaurant this evening. My wife and I sat outside on the rear deck by the water. The ambiance is relaxed and casual. It's not a fancy restaurant. The food is good and the prices are not as high as other Beaufort restaurants.
We had the "Spicy Crab Fritters" as an appetizer and we shared a plate of the "catch of the day" which today was tuna. I ordered it "blackened". The fish was excellent. Much better than the grilled tuna steak my wife ordered in Charleston, SC this past May. The portion size was very large. I believe the waitress recommended medium-rare which was very nice. The Charleston SC restaurant tuna was not cooked completely (it was still pink inside). My only complaint is the fish had a little too much of the "blackened" seasoning.
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