We had a fun and pleasant experience on the screened in porch at Aqua. Although the restaurant was having some issues in the kitchen as well as with service on the night we dined there, luckily, we were not in a rush and we were having fun.
Things that were excellent at our table: tomato pie appetizer, Salter Path fresh shrimp with kale & black beans, cast iron seared crab cake, cobia (while it lasted), creme brûlée dessert (large enough for at least three people)
Things that were good but not fantastic: cocktails/mixed drinks, chocolate espresso bundt cake
Three people at our table ordered the cobia special, but it ran out after one entree was filled. It was very disappointing but it happens sometimes.
We would return to Aqua. The atmosphere is fun and the service is friendly and professional.
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