Tres Chaves is an excellent Portuguese Restaurant at very reasonable prices. The staff is most attentive and friendly. Kudos to the chef who prepared such wonderful dishes including clams in garlice sauce, clams with tomatos and sausage, shrimp in garlic sauce, paella and steamed 2 lb lobsters. The highlight of the evening was the roasted suckling pig which you have to order in advance. The skin was so crispy, the meat was so tender it fell off the bone, and it was served with the most delicious sauce! Great place for family gatherings. The restaurant is clean and comfortable and reminds you of European dining!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.