My husband and I have dined there weekly over the past three months. The Serafina Salad is my favorite and it fills me up which is hard to do. They have organic and gluten options as well. Since they offer a variety of desserts, don't fill up on the bread. The service is good and the restaurant is in a great location. I'd recommend reservations for large parties on the weekends.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.