I took my family there tonight on a lark. We sat on the Hibachi side of the restaurant. The food is generously portioned, and very high quality. The chef was fantastic- very interactive, very entertaining. Everyone at the table seemed to be having a great time. My three year old son was mesmerized. It was his first hibachi experience. He loved the onion volcano.
This is a brilliant restaurant and we had an incredible experience here. I don't have anything negative to say about it. We'll be back!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.