The atmosphere is very nice. Webwebtbat around 6pm on the roof terrace where the restaurant is in order to watch the sunset.
The price for dinner was very good! $30
Per person for a 5 course meal. But it wasn't only five, as each course had 3 or 4 small dishes!
Excellent use of the local spices. My favourite dishes of that dinner was the lobster in vanilla sauce, the warm mango with cardamon, and the coconut kingfish!
The service was very nice and all the waiters were very smiley and friendly!
We requested that we did not want garlic or onions in our food and they redirected that. They made the effort not to cook out dishes with garlic or onion.
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