The stay at the hotel was like an exotic utopia (shangri-la) of some sort. The food was scrumptious. Thanks to Mr Chakan (Chef) and Mr Ved (Restaurant Manager) who took good care of our taste buds. We stayed at the hotel from May 3, 2016 to May 10, 2016. The view outside the window was ethereal as it faced the sea. The resort landscape allows privacy and promises a peaceful stay. P.S- Don't hesitate in giving feedback to the hotel staff as they are nimble and humble in working on it.