We took a ferry to Staten Island on Saturday afternoon and wanted to get late lunch. Enoteca Maria was just about to open (3:00 pm) so we went in.
We shared prosciutto ham with pineapple as a starter and for the main course we had linguini aglio olio and lasagne. Everything tasted fresh and good. There was also house appetizer and the bread was so delicious. I'm sure it just came from the oven.
This is not a fine dining restaurant but the food is great. The staff was very friedly. They have a cash only policy.
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