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“Outside patio is fantastic!”

Sperry's Restaurant
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Certificate of Excellence
Price range: $15 - $35
More restaurant details
Restaurant details
Good for: Large groups, Romantic, Bar scene, Special occasions, Business meetings, Local cuisine
Dining options: Breakfast, Dinner, Late Night, Reservations
Latham
Level Contributor
58 reviews
41 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
“Outside patio is fantastic!”
Reviewed July 30, 2013 via mobile

After an afternoon at the Spa Little Theater we headed to Sperry's for cocktails and tapas.
The patio is so gorgeous and comfortable. We got some calamari, it was delish!
Highly recommend

  • Visited July 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank LathamJeanne
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
SaratogaSperrys, Guest Relations Manager at Sperry's Restaurant, responded to this review, August 11, 2013
Thank you. We appreciate your kind review and are glad to hear you enjoyed both the food and our outdoor garden patio. We hope to see you again.
Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
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536 reviews from our community

Visitor rating
    326
    114
    44
    33
    19
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
New Hampshire
Level Contributor
100 reviews
79 restaurant reviews
common_n_restaurant_reviews_1bd8 54 helpful votes
“Jackpot”
Reviewed July 30, 2013

We started with clams casino, and my wife had the crab cake, both were excellent,as were the drinks, service and rest of the meal. The reviews were right on. Make a reservation.

  • Visited July 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Therealtruth22
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Connecticut
Level Contributor
226 reviews
120 restaurant reviews
common_n_restaurant_reviews_1bd8 105 helpful votes
“Real food”
Reviewed July 29, 2013

The food and service were good. I had the raw bar and seared scallops with truffle fries. My husband had a steak with truffled mashed potatoes. The wine list was very good although the glass my husband was served was full of sediment. The waitress noticed a little while later and brought a new glass. The room was quiet with white tablecloths and wood paneling. My only complaint was the slightly loud jazz music on the speakers.

Visited July 2013
Helpful?
1 Thank fishingchic
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
SaratogaSperrys, Guest Relations Manager at Sperry's Restaurant, responded to this review, August 27, 2013
Thank you for your review. We are happy to hear you enjoyed our wine and menu selections and glad to hear our waitstaff was attentive to your needs. We hope to be able to serve you again in the future.
Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Portland, Maine
Level Contributor
38 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 77 helpful votes
“Excellent reviews were right on the money”
Reviewed July 28, 2013

Having not been to Saratoga Springs in more than 20 years, we went to Sperry's strictly based on tripadvisor reviews. The food was great and the service was excellent. How anyone could rate a restaurant like this 'poor' or 'terrible' just proves that some people are completely clueless (and should probably stick to McDonalds and Dennys).

  • Visited July 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
2 Thank MaineMike1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Saratoga Springs, New York
Level Contributor
120 reviews
69 restaurant reviews
common_n_restaurant_reviews_1bd8 71 helpful votes
“My new favorite restaurant in Saratoga Springs”
Reviewed July 28, 2013

What a wonderful experience to dine on the outside porch yesterday in this stellar restaurant with creations by world class executive chef Dale Miller.

The staff is incredibly accommodating. The venue lovely. The food spectacular.

It is great to see this little jewel come from the dusty, crusty, old, snooty, exclusive tone of the past and transform itself into a vibrant, inviting, trend setter. Classic and innovative in the same moment.

For starters we had Wasabi Shrimp ( large and succulent), Artichoke Fritters
(my favorite- 1/4 to 1/2 artichoke in some batter and fried, served with a dipping sauce), Duck Perogi's (not on the menu- an experiment that I hope they continue), and fried calamari (Not with a red sauce but rather a sweet sauce with pieces of pistacchio- amazing)

Main course was Scallops with Orange Saffron Glaze- would definitely order again. Others at the table ordered the duck and the veal. Both a hit.

Desserts were : Warm Toffee Pudding- which I think should be their signature dessert but isn't. It is a warm steamed pudding with ice cream- really outstanding and a cut above everything else. Chocolate lava cake is not a true lava cake though is was tasty. The strawberry and peach cobbler was very good. Very fruity and not too sweet. And the pannecote was great as well.




None left hungry.

  • Visited July 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank mtnchkbek
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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