I'll eat just about anything. Left over chicken in my fridge for a week doesn't faze me. But when I went to take a bite of the salmon sushi and the salmon was dry and hard... Oy! I guess I draw the line at raw fish which has been left our for multiple days. The rest of the buffet was disguised behind heavy sauces and plenty of deep frying.
On the positive side, it was relatively inexpensive.