I had a brunch outing which is where I can see this restaurant thrive. The food is fresh, delicious, and exciting- the type of menu you know you can't go wrong with anything. They are not a one trick pony. I had watermelon lemonade, homemade chips and guac, and Organic red quinoa and I couldn't have been more satisfied.
I don't think I would enjoy a nice dinner there and the biggest downside was the amount of flies inside the restaurant.
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