Wasn't expecting much given NY isn't exactly a BBQ hotspot. Visited twice - ribs were excellent ($15 for half-rack with two sides). Very meaty so ignore temptation to go next larger portion. Nice smoke ring and bark. Sides are good sized too. Mac and Cheese was good, as we're mashed potatoes. Another visit, had pulled pork which was okay ($15 with two sides). Not as smokey as I hoped for - good but I would stick with the ribs. Friends really like the "fancy" fried green tomatoes ($8 for larger order suitable for sharing).