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“CROWDED BUT VERY TASTY”
Review of Sole's Restauran - CLOSED

Sole's Restauran
Certificate of Excellence
Price range: $16 - $28
Cuisines: Italian
More restaurant details
Restaurant details
Dining options: Dinner, Reservations
Description: Sole Restaurant in Oceanside is the supreme Long Island dining experience. It is the perfect gathering place for friends, family, or clients - everyone who appreciates great food. It has been ZAGAT Rated as one of the Best Italian Restaurants on Long Island since the doors opened in September of 2000. Owned by Chef Robert "Bobby" Carmosino, every meal at Sole is prepared with the finest quality foods, cooked to perfection and served by the friendly, knowledgeable staff. The full and extensive menu, aside from the signature daily house specialties of oven roasted fish, succulent duck, and pork osso buco, is rich in antipasti, unique salads, seafood specialties, mouth-watering meats, and delicious desserts. Chef Carmosino believes that good food equals good times. And a good time is guaranteed every time you dine at Sole. The cozy, friendly atmosphere is inviting and just one bite will convince you that the food is clearly the best food under the sun. Even the most discerning diner will be satisfied.
Reviewed March 5, 2014

small,crowded tables butt up next to each other but really good food and good service. good bar scene while you wait for your table. very small party room,good if you want long tables,not rounds.good value for early bird a bit pricey on some dishes especially their wines. needs a resturant make-over for better seating capacity and noise level.

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Thank 3BIGSONS
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (105)
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56 - 60 of 105 reviews

Reviewed March 4, 2014

Predictable in a good way.....food, wine, friendly service and generous portions at reasonable prices. Never disappoints. Downside is they don't take reservations, noise level can be deafening at times, wait annoying and the décor is dated and in dire need of a facelift. The chief really does know his way around good food and how to cook perfect seafood, fish and pastas.

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Thank TPItravelagent
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed March 4, 2014

The dishes have great unusual flavor. I had the Chilean sea bass with pistachio crust served over garlic mashed potatoes and spinach. Another time I had the veal chop which was flattened and tenderized and delicious. The tables are small and close together and even if you have reservations, they won't seat you until everyone is there. There is usually a long wait so we don't get there too often.

Thank ELLENTALK
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 20, 2014

I think that this place needs a comple new look and new menu, its getting to be a old and dreary feel to it.

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Thank william P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 10, 2013 via mobile

Been here many times and it never fails. I had a $100.00 gift card and with appetizers, two entrees, two desserts and a bottle of wine and the bill was still only $84.00. Great value and great food, nothing special atmosphere wise but it's about the food and the $24 bottle of wine list

Thank robert R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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