Knowing nothing about vacationing in the Hudson Valley, we really had to rely on Tripadvisor to sort us out and that, the reviewers did! Eating here was a wonderful experience from the attentive waiter Drew, to Chef Anthony who put together entrees which lived up to their mouth watering descriptions. From the fresh pasta with rabbit to the skate to the blue cheese crusted beef to the scallops in thai coconut broth-all were winners, and lets not forget the creme brûlée, tops! If you are in the area, don't pass on the chance to eat here. Well done Velo!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.