As the first 4 restaurants on the TA list in Etretat were closed we chose this one as the menu looked quite nice although a bit pricey. We waited a little while to be served but once the food was there it was definitely worth the wait & the price. The fish & the wine were organic, served with tasty steamed vegetables & home-made bread. The wine list was top quality. The decor is very Elizabethan in a very attractive historic building.
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