We chose this restaurant 'cos there was many people and it seems good.
We have ordered 2 kirs, but the wine tasted old.
In the meanwhile the waiters jeered all the customers thinking that they did not understand French, not good to see and to hear.
We have ordered two menus: the first with as entrées, terrine (tasteless and fatty), sardines (too salty) ; then 1 entrecote (not bad) and 1 codfish: the fish was not well cooked.
Instead of dessert we chose 2 cheese: there was a piece of fried cheese, it was very disappointing and why you have to fry the french cheese????
The bill, with a small bottkle of wine was 80€, really expensive for this bad quality.
The behavior of the waiters was very rude and disrespectful; we will not come back in this restaurant.
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