We truly enjoyed our dinners at Suzanne's! The first night we viewed the dessert plate, but couldn't eat any more after our delicious meals of chicken parm, crab stuffed fish with coconut shrimp and scallops, and a steak salad. We decided it was so delicious that we had to go back the next night! This time we allowed for desert and were not disappointed. The lemon cheesecake/ lemon pie was amazing! Service was first-rate, with the owner actively engaged in offering a pleasant dining experience. If we visit Niagara Falls again, we will plan to return to Suzanne's!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.