We heard about Conte's for years while we lived in the city. We finally got around to going last week and boy was it great!! The menu has just about anything a seafood lover likes! Sword,Tuna, Cod Lobsters, Striped Bass. We ordered the outstanding "No Filler" Maryland Crabcakes to start along with Maine Steamers. Both were great, soft tasty crab along with the saltinesss of the steamers made a great combo along with our wine we brought(. they now have a beer and wine licsense ,$10 cork is fee fair enough). For dinner we had the Carolina swordfish with lime , soy, dijon marinade ( cooked to perfection) and the miso glazed Chatham cod was just fantastic! To finish it all off a piece of homemade key lime pie made it a memorable meal. Service is courteous and efficient. Decor is funky/offbeat.