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“Mmmm Fiamma”
5 of 5 bubbles Review of Fiamma Trattoria

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Fiamma Trattoria
Ranked #41 of 83 Restaurants in Mamaroneck
Cuisines: Italian
Dining options: Dinner, Seating, Waitstaff, Wheelchair Accessible
Restaurant details
Dining options: Dinner, Seating, Waitstaff, Wheelchair Accessible
Mamaroneck, New York
2 reviews
“Mmmm Fiamma”
5 of 5 bubbles Reviewed June 5, 2013

Everything about dinner at Fiamma is great --- the freshest ingredients, the menu that changes nightly and the warm service! Everything from the mozzarella to the pasta to the zeppole dough are made daily. I have eaten ricotta ( which I never really liked) that was unbelievable!
Truly a trattoria, small and personal, so come early - open at 5 and tables are hard to get! Always worth the wait, we have come back from a day in NYC because we cannot find a restaurant in the entire city we enjoy more than Fiamma!

  • Visited June 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Maggie P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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18 reviews from our community

Visitor rating
    9
    5
    3
    0
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Any
English first
New York City, New York
Level Contributor
181 reviews
145 restaurant reviews
common_n_restaurant_reviews_1bd8 51 helpful votes
“I have mixed feelings!”
3 of 5 bubbles Reviewed April 7, 2013 via mobile

This restaurant has been open since July 2012. They take reservations for 6 or more, so if the restaurant is full and you are under six people, you have to wait at the small bar or outside. At the bar you can only order wine, no appetizers! The wines were good and inexpensive. The place looks like it was pieced together, nothing fancy. All young people work there and there are only 8 tables. Now to the food. The appetizers were good. The grilled calamari was cooked perfectly and the fresh mozzarella had been refrigerated which changes everything! The main dishes were not pleasing to the eye but cooked to perfection. We had swordfish and grilled pork chops. The only thing on the dish was the meat or fish and the vegetable was in a separate dish. My suggestion guys is to get a larger dish and include all in one but jazz it up! For dessert we had the zeppole which the waiter cooks but it was gigantic and undercooked. Guys the temperature was too high on the deep fryer or make smaller ones!
I personally would not go back but it is worth the money and the food was good!
When the chef walks around asking if the meal was good I believe he is looking for feedback one way or the other. When asked I told him everything was very good except the broccoli rabe, which sucked, and the zeppole, which was undercooked! He seemed upset by my comment! Next time if the vegetable is too stalky and has no taste, get something else from the market or change your vendor!

Visit the restaurant and make up your own mind!

  • Visited April 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
5 Thank isiciliani
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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