14 oz steak seasoned well, tasty, and cooked just right. One guy asked for rare and one guy asked for well. Both steaks came out to satisfaction. I got a broccoli cavatelli that made me wanting more even though I was full halfway through. The rolls were amazing. The waitress called them knots. I call them knots from heaven! Oh, the pasta fagiola was just like my ex-mother-in-law used to make. . . . Deeee-licuous. Next time I am here (1,000 miles from home) I'm coming here again.