We were not impressed with our restaurant experiences in Lake Placid, so we decided to try this place and finally had a good meal.
Unfortunately we didn't have a proper stove in our motel room, just 2 burners and a microwave. Because of this we missed out on what seemed to be some wonderful meals choices.
We opted for a mushroom sauce as well as cheese raviolis. Both tasted home made and were very good. We also tried a pestachio ice cream dessert with chocolate that was also very good.
Some people will be very satisfied with a jar of rago spaghetti sauce and scoff at paying 3x the price for a home made sauce. But we though it was worth it.