All you foodies out there are not going to like my review but I believe in being honest...
First off,the place is dark and pub-like. I could hardly read the menu which to my surprise contained food items I have never eaten nor would even think of eating. I ordered Duck which I like and have had many times. the menu said it came with Turnip, Cabbage and Celery Root (large plate).
When it arrived I could hardly see it but determined it was rare when I chewed it. Now I have never been served rare duck before, but I was not offered a choice. I could not differentiate the vegetables as it was in a heap at the bottom of a deep plate, the duck on top. The vegetables all tasted like boiled cabbage to me. There were a couple if tiny squares of white which I am assuming was the turnip but I could not tell by the taste. Several other people at our table disliked their dishes as well. I understand it was a plate menu but the price was pretty high for what you got and nothing was anything to brag about ($200.00 for 7). We all had to get more to eat when we arrived home. I have crossed this place off my list of places to go in the Tri-Lake area where I live. I have been to many Tapas restaurants in the US, and this place is not very good and outrageously priced esp. when you consider the atmosphere, wait staff, and quality and quantity of food.
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