We stumboed upon this cafe on our way from Lake Placid to Vermont and we ar surely glad we did! I had an omelete stuffed with fresh grilled corn off the cob with Gruyere cheese and fresh heirloom tomatoes. It was to die for! I wasnt to try and re-create it at home. The veggies tasted like they had just grabbed them from the back garden. Very cozy, charming place. Be prepared to wait but it is well worth it. They take their time and do it right. Just linger and enjoy. We will certainly be back!
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