New restaurant that opened in December. Décor, service and ambiance of an up-scale restaurant. Menu includes seafood, steaks, pasta, some comfort foods. My wife's scallops and shrimp were delicious as was my salmon. I especially enjoyed the accompanying crab meat risotto. The prices for both wine and dinner were very moderate, our main courses were each under $20. Some items, like pot roast and prime rib, were only $10. Great value for a wonderful dinner.