First of all, our waitress was well informed about the menu and meal preparation. We wanted a meal before our flight, and this was the closest of five decent appearing restaurants to our gate.
I ordered the wedge salad and my partner and I ordered the lobster bisque. The salad was fresh and adequate but the soup was delicious and of large portion. Coupled with a large pour Zinfandel, it was likely the most satisfying experience I've ever had in an airport. Go here! A little pricy for two...tax and tip, $70.
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