Had dinner at Mia one night while in Ithaca. Menu was a mixture of Thai, Indian and a bit of Asian fusion. Appetizer was shrimp/pork spring rolls. Nicely fried without being too oily. Mains were Tofu Khan in panang curry and Prig Pow Moo. Both were nicely spiced and not swimming in excessive sauce. Certainly enjoyed our meal and would certainly visit again.
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