Six booth seats are inside. I ate inside not knowing that. Really it is a take out place. I had to use a pocket knife to cut the crust – it was not overdone, just doughy and dense. My peperoni and onion had less than two pieces of peperoni per slice – they are big slices -- and the onion had about one onion thread per pieces. The cheese was good but it was light on sauce. Stick with the cheese pizza as that seems to be most of what they sell.
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