The place was empty and we expected great food from what we heard but it was only ok.
Roti Canai was amazing, the curry was delicious and the roit was fantastic. Ginger scallion duck was tough and meat was bony and we didn't eat half of it. The Penang char kway teow which is stir fried noodles with shrimp, squid, eggs and crispy pork, we asked for spicy and it was not. The noodles were good but missed something. I would go back and try some other dishes but would not get duck.The service was attentive but in the end they bought the check over when we wanted to see the dessert menu.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.