This is one of our top 3 in the Buffalo area. We try to go here for dinner a couple of times a month. We also are willing to drive 20 minutes to buy a loaf or two of their artisan breads or go for a different type of breakfast.
This review is for dinner. It is bistro style with an eclectic and changing menu.
So far we've had the pork sandwich (big enough that we split it), the lobster roll, beet & rhubarb salad (her favorite) and have sampled various wines and beers.
The service is very good. The quality of the ingredients is excellent.
We highly recommend even though we did not give it 5 out of 5 in all categories.
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