My wife and I stopped here based on the reviews here on TripAdvisor. We were very glad we did. The ribs and pulled pork are slow cooked, smoky, and fall off the bone! We spoke with the owner briefly who was very friendly and personable (as were the others working that evening). He told us the ribs are slow cooked over 12 hours and the nice pink color of the pork shows it. Some other BBQ joints claim this, but I haven't found anything that compares to this. The prices were really good and the service was super fast. The sides are excellent and the portions are great. The dining room wasn't quite what I expected, It was smaller inside but it was still comfortable. That didn't bother us though. These guys know their BBQ!