When the 5 of us went to our reserved table #1 in the hugh dinning room and there was no one else in the room [5:30] I kind of knew we were in trouble. It went down hill from there! We then ask to be seated on the porch area to at least enjoy the view of the lake, and where there would be some people. The waiter had to exchange chairs several times to find some clear of bird droppings so we could sit. The meal itself was poor at $69.00! Some had Quail [ dried up] others had the Pork [ it tasted old] ,not what you would expect from a restaurant of this caliber. The portions were also very small. The final straw was at an adjacent table birds swooped down to finish off the food that was left from the previous patrons! The waitstaff hadn't begun to clear the table. Our party will write this place off for good!
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